Hot Fudge Sundae Cake

Ingredients:

• 1 cup flour
• 3/4 cup sugar
• 2 TBS baking cocoa
• 2 tsp. baking powder
• 1/4 tsp. salt
• 1/2 cup milk
• 2 TBS vegetable oil
• 1 tsp. vanilla
• 1 cup packed brown sugar
• 1/4 cup baking cocoa
• 1 3/4 cups very hot water

Instructions:

• Preheat oven to 350 degrees.
• In a bowl, mix flour, sugar, 2 TBS cocoa, baking powder, and salt in ungreased 9"x9"x2" pan. Mix in milk, oil, and vanilla with fork until smooth. Spread in pan.
• Sprinkle brown sugar and 1/4 cup cocoa over batter. Pour water evenly over batter.
• Bake about 40 minutes or until top is dry. Cool 10 minutes. Serve warm with ice cream.