Jeweled Bars

These are very easy to make and look beautiful (not to mention how good they taste!). If you don't like an ingredient, substitute something similar that you do like. You almost can't mess this one up!

Ingredients:

• 1 1/2 cups graham cracker crumbs
• 1/2 cup butter, melted
• 1 1/2 cups white chocolate chips (dark chocolate chips or a mixture of the two are good too!)
• 1 1/2 cups dried cranberries
• 1 14 oz can sweetened condensed milk
• 1 cup flaked coconut (Jordan doesn't like coconut, so I've substituted sliced almonds with very yummy results!)
• 1 cup pecan halves

Instructions:

• Preheat oven to 350 degrees. Spray 13" x 9" pan with non-stick cooking spray.
• In a medium mixing bowl, combine graham cracker crumbs and butter. Press into the bottom of prepared pan.
• In the same bowl, combine the remaining ingredients; mix well. Gently spread over crust.
• Bake for 25-28 minutes or until edges are golden brown. Cool on wire rack.