Oatmeal Cranberry White Chocolate Chip Cookies

Ingredients:

• 1 cup butter, softened
  
• 1 cup brown sugar
• 2 large eggs
• 2 cups old-fashioned oats
• 2 cups flour
• 1 tsp. baking soda
• 1/2 tsp. salt
• 1 1/2 cups sweetened dried cranberries
• 1 cup white chocolate chips

Instructions:

• Preheat oven to 375 degrees.
  
• With an electric mixer, stir butter and sugar until light and fluffy. Add eggs; mix well.
• In a separate mixing bowl, combine oats, flour, baking soda, and salt. Gradually add to butter mixture.
• Stir in dried cranberries and white chocolate chips.
• Drop by rounded teaspoonfulls onto cookie sheets. Bake about 10 minutes or until golden brown. Cool on wire rack.

**Yields about 40 cookies.